Anabolic French Toast Recipe is a perfect breakfast food, but it can also be a healthy way to start your day, especially when paired with some fruit. A nice, fluffy French toast is a wonderful way to start the day, but it can also be a great breakfast food and a fabulous dessert. It’s a breakfast favorite and it’s the perfect dish to get you going in the morning.
Breakfast is one of the most popular meals of all time, and Anabolic French Toast is one of the simplest ways to serve it, and it is so. In a single bite of this amazing dish, you’ll get the perfect combination of floury, sweet, and savory. It’s also a great snack to have with a cup of coffee or tea. A nice, fluffy French toast is a wonderful way to start the day, but it can also be a great breakfast food and a fabulous dessert.
Creamy, fluffy, and very tasty! It’s no secret that Anabolic French Toast is an incredibly popular breakfast, but there are a few ways to make it easier to serve and even easier to eat. It’s very traditional to be served with fresh, creamy, fresh fruit and has a perfectly sweet, sticky texture.
How To Make Anabolic French Toast
Anabolic French Toast is the perfect breakfast food. It’s easy to make and good to eat, especially at a wedding or buffet resort. The key ingredients are fresh eggs, milk, and vanilla extract. The combination of eggs, milk, and sugar is really the secret to making French toast, and it’s about as simple as it gets. French toast is a dish that is cooked by dipping slices of bread into eggs and milk. Once the toast is dipped, it is then cooked in a frying pan using oil or butter.
Ingredients
Anabolic French Toast
- 2 large eggs
- 2 Whites egg
- Milk of choice, ½ cup
- Sugar-free syrup, 1 tablespoon
- Vanilla extract, 1 teaspoon
- The ground cinnamon, ¼ teaspoon
- 1 pinch salt
- Bread of choice, 4 slices
- Butter or oil (for pan), 2 tablespoon
Egg White French Toast
- Egg whites, ½ cup
Vanilla or Chocolate Protein Cream Topping (Optional)
- Protein Powder of Choice. ½ scoop
- Greek Yogurt (Plain or Fat-Free), ½ cup
- Sugar-free pudding mix (chocolate or vanilla), 1 tablespoon
Step By Step Instructions To Make Anabolic French Toast
Anabolic French Toast
Step 1
Combine eggs, egg whites, milk, salt, sugar-free syrup, vanilla extract, cinnamon, and salt into a baking dish or bowl.
Step 2
Spread egg/milk mixture on both sides of each bread slice. Be sure that each slice is well coated.
Step 3
Add oil or butter to a skillet, frying pan, or griddle on medium to high heat.
Step 4
Slice bread into single layers and cook in the pan until golden brown on both sides (approximately 2-3 minutes).
Vanilla or Chocolate Protein Cream Topping (Optional)
Step 1
Mix protein powder, Greek yogurt, and pudding mix in a small bowl.
Step 2
Enjoy a dollop of it on your French toast.
Conclusion
We hope you enjoyed our Anabolic French Toast recipe blog! French toast is usually eaten with a spread such as jam, syrup, or cream, or it can be served with fruit topping and whipped cream, along with a side of bacon, sausage, or hash browns. This delicious treat is the perfect breakfast for any occasion, and we hope you enjoy it often! If you have any questions about this recipe please comment down below.
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Anabolic French Toast Recipe
Equipment
- Skillet, frying pan or griddle
Ingredients
Anabolic French Toast
- 2 large eggs
- 2 Whites egg
- ½ cup Milk of choice
- 1 tablespoon Sugar-free syrup
- 1 teaspoon Vanilla extract
- ¼ teaspoon The ground cinnamon
- 1 Pinch salt
- 4 slices Bread of choice
- 2 tablespoon Butter or oil (for pan)
Egg White French Toast
- ½ cup Egg whites
Vanilla or Chocolate Protein Cream Topping (Optional)
- ½ scoop Protein Powder of Choice
- ½ cup Greek Yogurt (Plain or Fat-Free)
- 1 tablespoon Sugar-free pudding mix (chocolate or vanilla)
Instructions
Anabolic French Toast
- Combine eggs, egg whites, milk, salt, sugar-free syrup, vanilla extract, cinnamon, and salt into a baking dish or bowl.
- Spread egg/milk mixture on both sides of each bread slice. Be sure that each slice is well coated.
- Add oil or butter to a skillet, frying pan, or griddle on medium to high heat.
- Slice bread into single layers and cook in the pan until golden brown on both sides (approximately 2-3 minutes).
Vanilla or Chocolate Protein Cream Topping (Optional)
- Mix protein powder, Greek yogurt, and pudding mix in a small bowl.
- Enjoy a dollop of it on your French toast.