For the last few years, I have been on a mission to lose weight and get healthy. During this time, I have been eating a lot of sugar, which has caused my waistline to balloon out. To help me reach my goal, I decided to start eating healthier. I will admit that while I was successful with my diet, I wasn’t so successful with my weight loss. Now, I need to get back on track and help others reach their goals. To help with this, I’ve created this Chocolate Protein Waffle Recipe that is sure to be delicious.
Today I’m going to share a Chocolate Protein Waffle Recipe that can be made from scratch. Chocolate Protein Waffles are a healthier and customizable breakfast option for those without sugar or refined flour. I love to eat them for breakfast when I’m craving something sweet and cakey, but they also make a tasty dessert. They’re small enough to eat by yourself but also big enough to share with friends and family. There’s something about savory waffles, and I think they’re delicious.
Before we go on, there are a few things you need to know about making waffles. You need the right mix of flours and proteins. You need to make sure the temperature’s quite right, and you need to give them plenty of time. Finally, you need to make sure you’re not adding too much sugar so that your waffles don’t turn out overly sweet. This recipe is for a chocolate protein waffle, a slightly sweet waffle with a little bit of chocolate, and some other tastes in there.
How to make Chocolate Protein Waffle
Protein waffles are delicious waffles that also contain other protein sources, such as eggs, tofu, and cheese. There are many different flavors of protein waffles, but this one is a chocolate and vanilla blend. This is a chocolate protein waffle recipe made with almond flour, cocoa powder, and pure flavors of chocolate and vanilla.
- She Activates® Protein Powder Chocolate, 1 scoop
- Coconut flour or whole wheat flour, 1 tbsp
- Baking powder, 1 tsp
- Unsweetened almond milk, 1/4 cup
- Egg, 1
- Vanilla, 1 tsp
- Fresh Fruit, butter, whipped cream, light maple syrup
Prepare the waffle iron.
In a small mixing bowl, combine all the ingredients and whisk well. The batter will be thick, similar to pancake batter.
Pour the batter into the waffle iron or spray it with nonstick cooking spray, and cook it according to the waffle iron’s instructions.
Serve with toppings of your choice.
Chocolate Protein Waffle Recipe
Recipe Yield: 1 serving
Preparation Time: 5 Minutes
Cooking Time: 5 Minutes
Total Time: 10 Minutes