Do you want some extra spiciness in your hot dogs? The Texas hot dog sauce is one of its kind that will boost the flavor and hotness of your hot dogs.
Are you tired of eating your hot dogs with the same boring sauces such as mayonnaise and ketchup? Texas hot dog sauce is here to lift your standard to another level. With the savor of beef, the creaminess of the butter, and the spiciness, this sauce is not just a hot sauce. But it is a complete deal with hotness, savor, and velvety texture; and if you want, maybe some smokiness.
Making the Texas hot dog sauce is no big deal. There are not so many fancy ingredients in the sauce. Most of them are basic ones that are always present in your kitchen. The process is also straightforward. So you do not have to worry about the toil of making the sauce. It will be done easily. So go ahead and boost the flavor of your hot dogs.
How to Make Texas Hot Dog Sauce Recipe?
To make this Texas hot dog sauce, first, melt the butter in a skillet. Lightly brown the chopped onions in it. Then add ground beef and cook it until brown. Add the Worcestershire sauce and the remaining spices and ingredients. Stir to combine. Then add water to submerge the ingredients. Simmer to thicken the sauce. Serve with hot dogs and steamed buns. This hot sauce gets ready in 40 minutes.
Ingredients for Garlic Texas Hot Dog Sauce Recipe
For making Texas Hot Dog Sauce, you need the following ingredients:
- Ground beef = 1 lb
- Worcestershire sauce = 1 tsp
- Chopped onion = 1 cup
- Cayenne pepper = 1 tsp
- Butter = 2 oz (¼ cup)
- Chili powder = 1 tsp
- Paprika = 1 tsp
- Salt = 1 tsp
- Black pepper powder = 1 tsp
- Dry mustard = 1 tsp
- Sugar = 1 tsp
- Nutmeg = 1 tsp
- Ground cloves = 1 tsp
- Cinnamon = 1 tsp
Step-by-Step Guide for Making Texas Hot Dog Sauce Recipe
Follow this step-by-step guide to making Texas Hot Dog Sauce:
Step 1
On medium flame, heat a skillet. Then add the butter to the skillet and melt it.
Step 2
Once the butter has been melted, add chopped onion and cook them for some time until they are slightly browned.
Step 3
Then add ground beef in the melted butter and onions. Keep cooking the beef until it is properly browned.
Step 4
When the beef has been cooked through, remove any excess fat if needed.
Step 5
Then add all the remaining ingredients. Add water which is enough to cover all the contents of the skillet. Mix everything well.
Step 6
Bring to a simmer and keep simmering for half an hour or until the sauce has thickened and the flavors of all the ingredients have combined and blended well together.
Step 7
Texas hot dog sauce is ready. Serve on grilled hot dogs and steamed buns. Bon Appetit!
Recipe Tips and Variations
Here are some tips for your convenience:
- The right texture of the sauce greatly depends on whether the ground beef was cooked properly or not. So pay close attention to it.
- If you want more or less spice, you can adjust the quantity according to your palate.
- Fresh onions require some more time to soften.
- For a smoky flavor, add some liquid smoke and BBQ sauce.
- If you overcook the sauce, it will thicken more than needed and lose its consistency.
FAQs
How hot is Texas hot dog sauce?
The bottled Texas hot dog sauce is approximately 3500 Scoville heat units. But the hotness of homemade Texas hot dog sauce depends on how much spices you are using.
Which sauce is best for serving with hot dogs?
With hot dogs, mayonnaise, mustard, or ketchup go well. But since you can make this hot dog sauce, especially for hot dogs, it will be the best of all options that you can try.
What is the secret behind the taste of hot dog sauce?
The chopped onions make hot dog sauce taste very good.
Closing
Texas hot dog sauce is a very versatile sauce. You are not bound to use it with hot dogs only. The creamy texture and spiciness of this sauce complement the taste of other types of fast food also. You can serve it on burgers, sandwiches, etc. hence, it is a very delicious and handy option for sauces due to this versatility. Go ahead and make the hot sauce and enhance the flavor of your food.
More Delicious Recipes
Texas Hot Dog Sauce Recipe
Equipment
- Skillet
- spoon
- serving dish
Ingredients
- 1 lb Ground beef
- 1 tsp Worcestershire sauce
- 1 cup Chopped onion
- 1 tsp Cayenne pepper
- 2 oz (¼ cup) Butter
- 1 tsp Chili powder
- 1 tsp Paprika
- 1 tsp Salt
- 1 tsp Black pepper powder
- 1 tsp Dry mustard
- 1 tsp Sugar
- 1 tsp Nutmeg
- 1 tsp Ground cloves
- 1 tsp Cinnamon
Instructions
- On medium flame, heat a skillet. Then add the butter to the skillet and melt it.
- Once the butter has been melted, add chopped onion and cook them for some time until they are slightly browned.
- Then add ground beef in the melted butter and onions. Keep cooking the beef until it is properly browned.
- When the beef has been cooked through, remove any excess fat if needed.
- Then add all the remaining ingredients. Add water which is enough to cover all the contents of the skillet. Mix everything well.
- Bring to a simmer and keep simmering for half an hour or until the sauce has thickened and the flavors of all the ingredients have combined and blended well together.
- Texas hot dog sauce is ready. Serve on grilled hot dogs and steamed buns. Bon Appetit!