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Banana Pudding Brownies are a very popular dessert like brownies, despite their appearance. It’s one of the most versatile desserts you can have – you can make it with any kind of fruit. It’s not just for breakfast, either. It’s typically eaten with a cup of hot chocolate or a glass of hot cider at night. It does taste great and it’s a perfect dessert for those that love chocolate.

Banana Pudding Brownies are definitely one of the best brownies you can make. They only require a handful of ingredients and a few basic ingredients that are easy to find. Brownies are a good choice for any type of occasion and can be made week after week. They are also delicious and extremely easy to make.

This is a Banana Pudding Brownie with layers of deliciousness. The smell of this recipe is the inspiration for my own design process. Flavorful, dense, and rich. Every bite is a decadent experience you won’t regret.

This Banana Pudding Brownies Recipe is light, fluffy, and surprisingly delicious. You will love this recipe for banana pudding brownies and banana pudding cake. It’s a delicious dessert with a soft and airy texture that is perfect for satisfying your sweet tooth with any flavor. If you’re looking for tasty treats to make for the fall season, we highly recommend this one!

How To Make Banana Pudding Brownies

Banana Pudding Brownies are an easy, healthy recipe that you can whip up in as little as five minutes. The banana pudding mix and chopped bananas provide a delicious, creamy pudding for this recipe. They’re rich and delicious but they also have no refined sugar or sweeteners at all. This is going to be a quick and healthy dessert recipe that you can make at home.

Ingredients

Brownies

2 ½ cups packed light brown sugar
11 tablespoons unsalted butter melted
3 eggs
2 ⅔ cups all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt

Topping

8 ounces softened cream cheese
3.4-ounce boxed instant banana pudding mix or you can use instant vanilla pudding mix and 2 Tablespoons of banana extract flavoring
2 eggs
⅓ cup milk whole or 2%
Vanilla Wafers for topping (about 15 or more if you like!)

Step By Step Instructions To Make Banana Pudding Brownies

To make the brownies:

Step 1

Spray a 9×13 baking dish with cooking spray and preheat the oven to 350 degrees. Remove from the heat.

Step 2

Melt the butter and combine the brown sugar in a large bowl. Mix well after adding each egg one at a time.

Step 3

Salt, baking powder, and flour are combined in a separate bowl.

Step 4

Once the wet ingredients are combined, add the dry ingredients. The dough will form when the ingredients are mixed together.

Step 5

Spread the dough evenly across the baking dish.

Step 6

Bake the baking dish for 25 minutes in the oven.

How to Make Banana Topping

Step 1

In the meantime, blend the pudding mix and cream cheese together. Once the milk and eggs have been added, stir slowly. Make sure you blend it for 3-5 minutes to get it nice and thick.

Step 2

Put the vanilla wafers on top of the brownies after baking for 25 minutes, and then spread the pudding mixture over the top.

Step 3

After baking for 25 to 30 minutes, place the baking dish back in the oven.

Step 4

Allow the brownies to completely cool in the baking dish before serving.

Note: It is normal for the brownies to be a bit soft in the middle when they are first baked. Make sure to let the brownies cool completely before serving, so they will “firm up” a bit.

Conclusion

We hope you enjoyed our Banana Pudding Brownies Recipe. Banana Pudding Brownies is a delicious recipe that combines the great taste of both banana pudding and brownies for a dessert packed with flavor. The ingredients are simple and easy to find. This recipe is one you will want to make over and over again. It is sure to become one of your favorites. Give it a try, and enjoy!!

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