Panda Express Honey Walnut Shrimp Recipe

Panda Express Honey Walnut Shrimp

Panda Express Honey Walnut Shrimp is a delicious and simple recipe. It is a combination of sweet and salty, with a hint of spiciness. In addition to being delicious, this shrimp recipe is also healthy and perfect for entertaining. You can bring this shrimp recipe to any party or get-together. Sweet and nutty, these shrimp are made with high-quality local honey and walnuts. 

These Panda Express Honey Walnut Shrimp are a delicious and simple way to impress your friends, family, or just yourself with a quick and easy meal that is sure to make you look like a culinary genius. There are many variations of the honey walnut shrimp recipe but as this blog article explains, each one is as good as any other.

This simple recipe for Panda Express Honey Walnut Shrimp is a fresh, delicious way to serve your favorite seafood.  This recipe is a little quite simple to make, but you’ll undoubtedly love the results. This dish is flavorful and sweet, even if it contains few ingredients. For easy, delicious shrimp that can be made in the blink of an eye, try this quick and easy recipe for honey walnut shrimp.

How To Make Panda Express Honey Walnut Shrimp

A simple recipe that can be made quickly and easily. The combination of sweet and savory is satisfying. The sweet part is the honey. The savory part is the walnuts, mayonnaise, and scallions for topping. Then there’s the sauce. The honey brings some sweetness to the rest of the flavors. And then there’s the shrimp, which is sweet and savory at the same time. When you combine this shrimp with honey, you get a flavor perfect for any occasion!

Ingredients

  • 1 cup water
  • 2/3 cup white sugar
  • 1/2 cup walnut halves
  • 4 egg whites
  • 2/3 cup cornstarch
  • 1/4 cup mayonnaise
  • 1 pound large shrimp, 18-20 count, peeled and deveined
  • 2 tablespoons honey
  • 1 tablespoon sweetened condensed milk
  • 1 cup vegetable oil for frying
  • scallions for topping, optional

Step By Step Instructions To Make Panda Express Honey Walnut Shrimp

Step 1

Make a small saucepan by adding the water, sugar, and walnuts.

Step 2

After boiling for two minutes, remove the walnuts and dry them on a dish.

Step 3

Combine egg whites and cornstarch, whisking until foamy.

Step 4

Once the shrimp are added to the batter, use a fork or my favorite pigtail flipper to pick up one shrimp at a time and allow the batter to drip off so they maintain their shape.

Step 5

Fry until golden brown in medium-sized oil (350 degrees) for 4-5 minutes.

Step 6

The sauce can be made by whisking together honey, mayonnaise, and sweetened condensed milk.

Step 7

Toss the fried shrimp with the sauce and coat well.

Step 8

Add the candied walnuts to the serving plate.

Step 9

Prepare steamed rice and serve immediately.

Step 10

You can top with sliced scallions if you wish.

Conclusion

We hope you enjoyed our honey walnut shrimp recipe.  The dish is flavorful and hearty, making it a great option for lunch or dinner. A walnut shrimp recipe is also an excellent choice for entertaining, as it can be prepared ahead of time and served cold. It’s full of delicious recipes

More Delicious Recipes

Panda Express Honey Walnut Shrimp

Panda Express Honey Walnut Shrimp Recipe

The sweet part is the honey. The savory part is the walnuts, mayonnaise, and scallions for topping. Then there’s the sauce. The honey brings some sweetness to the rest of the flavors.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Dish
Cuisine Chinese
Servings 4 Servings

Ingredients
  

  • 1 cup water
  • 2/3 cup white sugar
  • 1/2 cup walnut halves
  • 4 egg whites
  • 2/3 cup cornstarch
  • 1/4 cup mayonnaise
  • 1 pound large shrimp, 18-20 count, peeled and deveined
  • 2 tablespoons honey
  • 1 tablespoon sweetened condensed milk
  • 1 cup vegetable oil for frying
  • scallions for topping, optional

Instructions
 

  • Make a small saucepan by adding the water, sugar, and walnuts.
  • After boiling for two minutes, remove the walnuts and dry them on a dish.
  • Combine egg whites and cornstarch, whisking until foamy.
  • Once the shrimp are added to the batter, use a fork or my favorite pigtail flipper to pick up one shrimp at a time and allow the batter to drip off so they maintain their shape.
  • Fry until golden brown in medium-sized oil (350 degrees) for 4-5 minutes.
  • The sauce can be made by whisking together honey, mayonnaise, and sweetened condensed milk.
  • Toss the fried shrimp with the sauce and coat well.
  • Add the candied walnuts to the serving plate.
  • Prepare steamed rice and serve immediately.
  • You can top with sliced scallions if you wish.
Keyword Panda Express Honey Walnut Shrimp