Chicken Salad Chick Classic Carol Recipe

Chicken Salad Chick Classic Carol Recipe

Chicken Salad Chick Classic Carol Recipe. It’s the most comforting and traditional recipe to make at a holiday meal. This chicken salad recipe is super simple and very easy to make, but does it taste great. Chick Classic Carol is a beautiful meal to make for your family and friends. It is simple and easy to make, yet faintly sweet and savory.

Chicken Salad Chick Classic Carol is a great chicken recipe that can be made with just about any kind of chicken you can think of. Traditional chicken salad often includes mayonnaise, Ranch salad dressing, and chicken tenders, but there’s a way to make chicken salad that’s healthy and low in fat, but still delicious. Chicken salad chick is a delicious at home recipe and it tastes extraordinarily healthy and must be served with fresh bread and veggies. 

A Chicken Salad Chick Classic Carol that’s delicious, healthy, and packed with flavor. It’s a simple dish to make but it tastes great.  Chicken Salad Chick Classic Carol is a classic recipe that has become a staple in the family kitchen. It’s perhaps the greatest of all chicken salad recipes. It’s delicious, hearty, and very simple to make.  It’s also a great way to add some robust protein to your diet without adding much, if any, fat. It doesn’t get more classic than that!

How To Make Chicken Salad Chick Classic Carol

Chicken Salad Chick Classic Carol is a tasty and healthy meal that is a great on-the-go lunch or even dinner. It’s delicious, hearty, and very simple to make. This creamy and delicious chicken salad will be a family favorite, with the ingredients and flavor combinations you’re sure to love.  The chicken comes with a mashed potato, chicken stock and celery.

Ingredients

  • Chicken tenders, 1 1/2 pounds 
  • 32 ounces low sodium chicken stock
  • Mayonnaise, 1/2 cup 
  • Finely minced celery, 2 tablespoons 
  • Dry Ranch salad dressing mix, 2 teaspoons 
  • Salt, 1/2 teaspoon 
  • Ground black pepper, 1/2 teaspoon 

Step By Step instructions To Make Chicken Salad Chick Classic Carol

Step 1

You can cook the chicken by poaching it in chicken stock.  Combine the chicken tenders and chicken stock in a large pot.  Until the chicken is fully cooked, poach over medium heat for 15 to 20 minutes.  

Step 2

To shred chicken, utilize a paddle attachment on a stand mixer to shred the chicken.  Two forks will also work for shredding chicken tenders.

Step 3

Combine celery, mayonnaise, dry Ranch dressing mix, salt, and black pepper in a medium bowl.  Stir until well combined.  

Step 4

Stir in the shredded chicken. Seal the container to keep the salad fresh.

Step 5

It is better to prepare the chicken salad a few hours before you intend to eat it.

Step 6

Serve on a lettuce bed or in a sandwich.

Conclusion

We hope you enjoyed our recipe for classic chicken salad. It only takes a little bit of time to put together and it can be served in so many ways. You can make the chicken salad creamy by using Miracle Whip or homemade mayonnaise. If you’d like to learn more about how to make chicken salad at home, we recommend you read our blog post. Thanks for reading, we hope you enjoy it!

Conclusion

Chicken Salad Chick Classic Carol Recipe

Chicken Salad Chick Classic Carol Recipe

Chicken Salad Chick Classic Carol is a tasty and healthy meal that is a great on-the-go lunch or even dinner. It’s delicious, hearty, and very simple to make. This creamy and delicious chicken salad will be a family favorite, with the ingredients and flavor combinations you’re sure to love.
No ratings yet
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Salad
Cuisine American
Servings 4
Calories 430 kcal

Ingredients
  

  • 1 1/2 pounds Chicken tenders
  • 32 ounces low sodium chicken stock
  • ½ cup Mayonnaise
  • 2 tablespoons Finely minced celery
  • 2 teaspoons Dry Ranch salad dressing mix
  • ½ teaspoon Salt
  • ½ teaspoon Ground black pepper

Instructions
 

  • You can cook the chicken by poaching it in chicken stock.  Combine the chicken tenders and chicken stock in a large pot.  Until the chicken is fully cooked, poach over medium heat for 15 to 20 minutes. 
  • To shred chicken, utilize a paddle attachment on a stand mixer to shred the chicken.  Two forks will also work for shredding chicken tenders.
  • Combine celery, mayonnaise, dry Ranch dressing mix, salt, and black pepper in a medium bowl.  Stir until well combined.  
  • Stir in the shredded chicken. Seal the container to keep the salad fresh.
  • It is better to prepare the chicken salad a few hours before you intend to eat it.
  • Serve on a lettuce bed or in a sandwich.

Nutrition

Calories: 430kcal
Keyword Chicken Salad Chick Classic Carol Recipe
No ratings yet