Name: Chef Boyardee Pizza Sauce Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 2 servings
Cuisine: Italian
Ingredients: Onion; Garlic cloves; Olive oil; Canned tomatoes; Tomato paste; Italian spices; Salt

Table of Contents

Are you a fan of pizza? If so, have you ever wanted to make a sauce with the pizza brand that’s well-known for its pizza toppings? For many, the thought of making sauce that has the same taste and texture as a pizza sauce would be enough to make them drool. The truth is, making a sauce that tastes like a pizza sauce isn’t so easy and it’s not really a “recipe” because it’s not like cooking a dish. Making it is a large process dealing with several steps and processes.

Pizza is the most famous Italian food, and you can’t miss all the attention this pizza has received. The number of different pizza toppings varies from region to region and even country to country. As we know, pizza is an Italian dish, therefore there are also Italian-type sauces and dressings. You can also find pizza sauce recipes in many cookbooks, however, most are not very good. If you’re looking for a good pizza sauce, you might want to try this one.

Here is a Chef Boyardee Pizza Sauce Recipe recipe that is easy to make. The flavor combination of this sauce is simple but complex. There is a good balance of sweetness and heat.I prefer using this sauce on pizza, but it also works great on baked pasta dishes. Kids love to make fun toppings like blue cheese and hot dogs on their pizzas, and the sauce is great for that. Cooking these delicious pizza toppings is easy to do, so read the instructions to learn how to make them.

How to make a Chef Boyardee Pizza Sauce Recipe

This sauce is a nice, easy sauce for pizza. Let’s make this sauce for pizza easy and delicious. This sauce is also great for pasta, grilled meats, stir-fries, salads, and more. It is easy to make and follows a simple recipe. I hope you enjoy it.

Ingredients

Onion, 1 (thinly sliced)
Garlic cloves, 4 (minced)
Olive oil, 2 tbsp.
Canned tomatoes, 1 liter (diced, with the juice)
Tomato paste, 3 tbsp.
Italian spices, 2 tbsp.
Salt, pepper to taste

Instructions

Step 1

The oil should be heated slowly in a large saucepan. For three to four minutes, sauté the onion.

Step 2

Add the garlic and sauté for another two minutes. Mix the tomatoes, tomato paste, and spices together.

Step 3

The sauce should be simmered over low heat, stirring occasionally, for about 20 to 30 minutes, until it has really reduced, thickened, and the tomatoes are falling apart well.

Step 4

You can use a potato masher, a mixer, or a blender to make the sauce smooth (I prefer to leave a little texture in it).

Step 5

Homemade pizza sauce is ready!