Chocolate Peanut Butter Pie Recipe
The base of the pie is made from a chocolate sandwich, peanut butter, and a sweet filling. Despite the rich chocolate flavor, it’s quite easy to make a simple chocolate peanut butter pie with very few ingredients.
Ingredients
Crust:
- 25 whole chocolate sandwich cookies, such as Oreos
- 4 tablespoons butter, melted
Filling:
- 1 cup creamy peanut butter
- One 8-ounce package of cream cheese softened
- 1 1/4 cups powdered sugar
- One 8-ounce package of whipped toppings, such as Cool Whip, thawed
Instructions
- To make the crust, preheat the oven to 350 degrees F. Make fine crumbs out of the cookies. Mix together with a fork the melted butter and the topping.
- Put the mixture in a pie pan and bake for five to seven minutes, until it is set. Let the cookies cool completely after being removed from the oven.
- The filling is made by blending peanut butter and cream cheese together.
- Beat until smooth after adding the powdered sugar. Once the whipped topping has thawed, add it to the mixture and beat until smooth, scraping down the sides if necessary.
- Even out the top with a knife or spatula after pouring the filling into the crust. Before serving, chill for at least an hour.
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