Panko Bread Crumbs Recipe
Panko bread Crumbs are small pieces of bread that have been finely ground into a crumbly texture. They’re crispy, chewy, and crunchy in the same way that Chicken Crumbs are. You can use them to make delicious fried chicken.
Ingredients
- 22 ounces white bread, you can use a different sized loaf of bread
Instructions
- The oven should be preheated to 350°F (150°C).
- Remove the crust from the bread.
- Hand-grate bread or pulse it once or twice in a food processor.
- Line a baking sheet with parchment paper and place the bread on it.
- Bake for five to seven minutes. Make sure the panko does not brown.
- Remove the Panko bread crumbs from the oven. Store in jars once cooled.
Nutrition
Calories: 206kcal