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Cheesecake Factory Mac and Cheese Burger

Cheesecake Factory Mac and Cheese Burger Recipe

This is a recipe for making Cheesecake Factory Mac and Cheese Burger, a delicious and easy recipe that you can try at home. It’s very easy to make, requires just a few ingredients, and takes less than 1 hour to get started.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6
Calories 483 kcal

Ingredients
  

For the Mac & Cheese Patties:

  • 1 batch Macaroni and cheese (prepared)
  • 2 Tablespoons Grated parmesan cheese
  • 1 cup Breadcrumbs
  • 2 Eggs (beaten)
  • ½ cup All purpose flour
  • 1 teaspoon  Paprika
  • ½ teaspoon Seasoned salt

For the cheese sauce:

  • 2 Tablespoons Butter
  • 1 cup Evaporated milk
  • 1 teaspoon Paprika
  • ½ teaspoon Salt
  • ½ teaspoon Garlic powder
  • 5 dashes Hot sauce
  • 2 cups Cheddar cheese

For the burgers:

  • 6 Sesame buns
  • 6 Burger patties

To serve:

  • Lettuce
  • Tomato slices
  • Pickles
  • Onion slices
  • Mayonnaise

Instructions
 

For the Mac & Cheese patties:

  • Set the oven to 400 degrees.
  • Put parchment paper on a baking sheet and set it aside.
  • Place the macaroni and cheese in a large bowl. Add the eggs and stir until well combined.
  • Mix together the flour, paprika, seasoned salt, parmesan cheese, and breadcrumbs.
  • Add the dry mixture to the macaroni.
  • Shape burger-style patties with your hands, pressing firmly to keep them together. Place on prepared baking sheets.
  • Bake for 10-15 minutes until crisp and cooked through.

For the Cheese Sauce:

  • Put the butter in a small saucepan. Melt the butter over medium-low heat.
  • Then add evaporated milk, paprika, salt, garlic powder, and hot sauce and continue to cook until warmed through.
  • Stir in the cheese, 1/2 cup at a time, until melted.
  • Immediately remove from heat.

For the burgers:

  • The burgers should be cooked as directed on the package (or cooked according to your specifications if fresh).

To assemble:

  • Prepare a bun base. You can top the sandwich with lettuce, tomato, pickles, onion, or mayonnaise as you like.
  • Then add a mac & cheese patty and a good helping of cheese sauce. Finally, top with another bun.
  • If desired, serve immediately with fries.

Nutrition

Calories: 483kcal
Keyword Cheesecake Factory Mac and Cheese Burger
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