Apple Brownie Bars Recipe
These bars are rich in both taste and texture thanks to the addition of apples, oats, nuts, and other wholesome ingredients. They also have a nice hint of cinnamon sprinkled on top—perfect for fall.They are very moist with lots of chocolate flavor.
Ingredients
- 2 large eggs
- 1/2 cup sugar
- 1/2 cup brown sugar, packed
- 2 teaspoons vanilla extract
- 1/2 cup unsalted butter, melted
- 2 fuji apples, peeled, cored, and chopped
- 1 cup flour
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup chopped pecans, optiona
Instructions
- Prepare an 8x8 baking pan by spraying it with baking spray and preheating the oven to 350 degrees.
- Combine eggs, sugar, brown sugar, vanilla, butter, and apples in a large bowl.
- Combine flour, cinnamon, nutmeg, and salt in a second bowl.
- Combine the dry and wet ingredients.
- In a baking dish, pour the mixture and spread it evenly.
- Add chopped pecans to the top.
- Until a toothpick comes out clean, bake for 35-40 minutes.