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–+ servings
Chick-fil-A Coleslaw Recipe

Chick-fil-A Coleslaw Recipe

Coleslaw is the shredded cabbage and sometimes carrot that is folded into the velvety dressing of mayo along with the flavors of vinegar and sugar. Everything sits perfectly in the dressing and makes an amazing side dish in the form of coleslaw.
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Prep Time 5 minutes
Refrigerate 2 hours
Total Time 2 hours 5 minutes
Course Salad
Cuisine American
Servings 2
Calories 218 kcal

Ingredients
  

  • 24 ounces Coleslaw mix
  • 4 tsp White vinegar
  • ¼ tsp Dry mustard
  • ⅛ tsp Black pepper, a pinch
  • ¼ tsp Salt
  • ¼ cup White granulated sugar
  • 1 cup Mayonnaise

Instructions
 

  • Take a medium-sized bowl and add salt, mustard, vinegar, black pepper, and sugar. Whisk them together to combine. 
  • Then add mayonnaise. Whisk again until everything gets mixed up fully.
  • Add the coleslaw mixture to the dressing. Fold gently into the mayonnaise mixture so that all the cabbage is fully coated with the dressing.
  • Cover the bowl and place it in the refrigerator for at least 2 hours. Serve. Bon Appetit!

Nutrition

Calories: 218kcal
Keyword Chick-fil-A Coleslaw
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