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Carrabba's Blackberry Sangria Recipe

3 Carrabba's Blackberry Sangria Recipe

Carrabba's Blackberry Sangria Recipe is a luscious cobbler made in a festive sangria glass. The blackberry is blended with an unusual sweet wine that makes this drink irresistible to the eyes and the taste buds. This is a Blackberry Sangria recipe you can make at home.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Drinks
Cuisine Spanish
Servings 1

Ingredients
  

  • 1.5 liters of Sweet Red Italian Wine (I prefer Bisanzio Italian Wine)
  • 14 ounces Cranberry Juice
  • 14 ounces of Blackberry syrup (I prefer adding Monin’s blackberry syrup)
  • 6 ounces Italian Liqueur (Tuaca)
  • 2 ounces per glass Sprite
  • Lemon slice for garnish
  • Orange slice for garnish
  • Blackberry for garnish

Instructions
 

  • Start by taking a mason jar.
  • Fill the mason jar with the first four ingredients from the list above.
  • Keep the mason in the refrigerator for two hours.
  • Pour the chilled mixture into a tall glass filled with ice and 4 ounces of Sprite after two hours.
  • Serve it with a straw and garnish it with blackberries, lemon, and orange slices.
Keyword Carrabba's Blackberry Sangria Recipe
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