Sweet Potato Dump Cake
Sweet potato dump cake is a dessert that is not only tasty but also easy to make, so this recipe is for you. This cake is so easy to make that you can even call it a dump cake. Yes, it has the word 'dump' in it. It does not mean that you have to dump the ingredients into a bowl and mix. It means that the cake requires very few active ingredients.
Ingredients
- 1 can Apple pie filling (21 ounces)
- 1 can Cut sweet potatoes in syrup (16 ounces) Drained and cut into 1/2-inch pieces
- 1 teaspoon Ground cinnamon
- ½ teaspoon Pumpkin pie spice
- 1 package Butter pecan cake mix (regular size)
- ¾ cup Shredded white cheddar cheese
- ¾ cup Butter cubed
- ½ cup Caramel ice cream topping
- 1 cup Chopped pecans
- Vanilla ice cream or sweetened whipped cream, optional
Instructions
- Preheat the oven to 350 degrees.
- In a greased 13x9-inch pan, combine pie filling, sweet potatoes, cinnamon, and pie spice. baking dish.
- Dot with butter; sprinkle with cake mix and cheese. Sprinkle with pecans and drizzle with caramel.
- Bake for 45-50 minutes, or until golden brown.
- Give it a few minutes to stand.
- I like to serve this warm with ice cream or whipped cream if you like.
Nutrition
Calories: 347kcal
Tried this recipe?Let us know how it was!