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This Spicy Skinny Margarita recipe is super easy and delicious. They’re packed with flavor and nutrition, and it’s no wonder that people love them so much. This recipe gives you super spicy and juicy jalapeno margaritas that you can enjoy at any time. It’s rich and spicy and will satisfy your taste buds too. This margarita recipe is going to taste like a fresh margarita, but it will also be spicy and include all of the traditional ingredients that make it so delicious.

Spicy Skinny Margarita is probably one of my favorite summer drinks. You can make them with great quality ingredients, and they are delicious. They make a fantastic condiment at the end of a grilled or fried meal, or you can use them in the same way that you would use pepper flakes in other preparations.

Spicy Skinny Margarita is a great cocktail to create a buzz at any party. This Margarita recipe is perfect for some super-in-your-face summer fun. It’s a blend of the great flavors of a Margarita (with the kick of jalapeno), but in a way that’s not too hot. A jalapeno margarita recipe is one that is perfect for summertime dining. Not only are the ingredients fresh and flavorful, but the drink itself is super delicious. This recipe also contains a few different spice combinations, that will satisfy any appetites.

How To Make Spicy Skinny Margarita

Spicy Skinny Margarita is another tasty and easy-to-prepare cocktail that you can serve to your guests. The spicy flavor from the jalapeno and the citrus flavors from the lime and orange juice makes for a perfect balance. The tequila gives you a nice, spicy kick that will keep you warm on those chilly spring evenings. This easy recipe is made with a simple tequila, lemon and lime juice, salt, and red pepper flakes.

Ingredients

1 tablespoon Sea salt
1 tablespoon Trader Joe’s Chili Lime Seasoning
½ jalapeño (plus more to garnish)
3 cilantro Leaves
⅔ cup Lime Juice –
3 teaspoon Agave Nectar
1 tablespoon Water
3 oz Tequila

Step By Step Instructions To Make Spicy Skinny Margarita

Step 1

Mix the sea salt and chili lime seasoning together in a shallow dish or plate to prepare the salt for the rim. Make sure our cocktail glasses are rimmed with a lime wedge.

Step 2

The lime juice will run down the sides of the glass if the glass is upside down while doing this. Dip the rim into the salt mixture to coat it. To make sure the entire rim of the glass is coated, you may need to tilt the glass. As you prepare the cocktail, set it aside.

Step 3

Place the jalapeno half, cilantro leaves, and lime juice in the bottom of a cocktail shaker. With a muddler or spoon, muddle the jalapenos and cilantro into the juice. As a result, lime juice releases its flavors.

Step 4

A cocktail shaker should be filled with agave syrup, water, and tequila or mezcal. Ensure that the shaker is filled with ice and shake vigorously for at least 20 seconds.

Step 5

Put ice in your cocktail glasses. You can do this by sliding the ice into the glass with a spoon. Placing the spoonful of ice at the side of the glass and letting the ice sink to the bottom will produce the best results. Keeping your pretty rim in place will prevent it from getting damaged.

Step 6

Fill the glasses with the cocktail mixture after straining it through a strainer.

Step 7

Add a lime wedge, extra jalapeno slices, and cilantro to garnish, and enjoy!

Conclusion

We hope you enjoyed our article about the spicy skinny margarita recipe. This Spicy Skinny Margarita recipe is a delicious skinny margarita that does not skimp on flavor. We provided a list of ingredients and a step-by-step recipe for a great skinny margarita. We hope you enjoy the Spicy Skinny Margarita recipe and please let us know if you have any questions by leaving a comment below.

More Delicious Recipes

Spicy Skinny Margarita Recipe

The spicy flavor from the jalapeno and the citrus flavors from the lime and orange juice makes for a perfect balance. The tequila gives you a nice, spicy kick that will keep you warm on those chilly spring evenings.

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Course Drinks

Cuisine Mexican

Servings Cocktails

Calories 166 kcal

Ingredients

1 tablespoon Sea salt
1 tablespoon Trader Joe's Chili Lime Seasoning
½ jalapeño (plus more to garnish)
3 cilantro Leaves
⅔ cup Lime Juice
3 teaspoon Agave Nectar
1 tablespoon Water
3 oz Tequila

Instructions

Mix the sea salt and chili lime seasoning together in a shallow dish or plate to prepare the salt for the rim. Make sure our cocktail glasses are rimmed with a lime wedge.
The lime juice will run down the sides of the glass if the glass is upside down while doing this. Dip the rim into the salt mixture to coat it. To make sure the entire rim of the glass is coated, you may need to tilt the glass. As you prepare the cocktail, set it aside.
Place the jalapeno half, cilantro leaves, and lime juice in the bottom of a cocktail shaker. With a muddler or spoon, muddle the jalapenos and cilantro into the juice. As a result, lime juice releases its flavors.
A cocktail shaker should be filled with agave syrup, water, and tequila or mezcal. Ensure that the shaker is filled with ice and shake vigorously for at least 20 seconds.
Put ice in your cocktail glasses. You can do this by sliding the ice into the glass with a spoon. Placing the spoonful of ice at the side of the glass and letting the ice sink to the bottom will produce the best results. Keeping your pretty rim in place will prevent it from getting damaged.
Fill the glasses with the cocktail mixture after straining it through a strainer.
Add a lime wedge, extra jalapeno slices, and cilantro to garnish, and enjoy!