Hennessy Wings Recipe
The Hennessy wings recipe is a classic, but it’s also the kind of recipe that can be a little tricky to make. I love the combination of flavor and texture, and the fact that this recipe can be made in a range of ways, from quick and easy to fancy and delicious. It’s also a recipe that’s easy to make because it uses only two ingredients.
Ingredients
For Chicken Wings
- 5 pound Chicken wings
- 1 teaspoon Sweet paprika
- 3 tablespoons Baking powder
- 1 teaspoon Cayenne pepper
- 1 teaspoon Smoked paprika
- 1 teaspoon Black pepper
- 1 teaspoon Kosher salt
- 1 tablespoon Granulated Onion
- 1 tablespoon Granulated garlic
Hennessy wings bbq sauce
- 1 12 ounces bottle Chili sauce
- ½ cup Finely chopped white onions
- ¾ cup Hennessy cognac
- 2 cloves Garlic (minced)
- ½ cup Orange juice
- 2 tablespoons Dijon mustard
- ⅓ cup Orange marmalade
- ½ cup Brown sugar
- ¼ cup Honey
- ¼ cup Apple cider vinegar
- 2 tablespoons Soya sauce
- 1 teaspoon Red pepper flakes (crushed)
- 1 teaspoon Smoked paprika
- Few dashes of Worcestershire
Instructions
The Hennessy Bbq Sauce
- Stir occasionally as everything simmers in a pot over medium/medium-low heat.
- At the end of the cooking time, turn off the heat once the sauce has thickened and has reduced (about 20-30 minutes) and add a final splash of Hennessy cognac.
The Hennessy chicken wings
- Prepare the oven by heating it to 425 degrees Fahrenheit. Stir all the dry ingredients together until well combined. Sprinkle over the chicken to coat.
- It may or may not be necessary for you to use all of this mixture; just make sure each piece is thoroughly covered.
- In the oven, cook the chicken for 20 minutes. Once the chicken is cooked through, flip it and cook for another 20 minutes. Continue baking until the chicken is thoroughly crispy, flipping once more after that.
- Toss well with the Hennessy Orange Sauce. Eat and enjoy.
Nutrition
Calories: 302kcal
Tried this recipe?Let us know how it was!